Piatti Di Pollo (chicken dishes)
POLLO ALLA MILANESE
Breast of chicken in breadcrumbs,
served with spaghetti bolognese - £9.45
POLLO ALLA DIAVOLA
Breast of chicken cooked in red wine, demi glace, garlic and chilli - £ 9.45
PETTO DI POLLO GORGONZOLA E SPINACI
Breast of chicken in spinach, gorgonzola cheese, white wine and cream sauce served with veg and potatoes - £9.45
SPEZZATO DI POLLO PICCANTE CON RISO
Diced chicken cooked in spicy wine, mushrooms and cream sauce, slightly hot, served with rice - £8.95
PETTO DI POLLO SMITANA
Breast of chicken with chopped onions, black pepper, sherry wine and cream served with veg and potatoes - £9.45
PETTO DI POLLO AI FUNGHI PORCINI
Breast of chicken with garlic, italian wild mushrooms, olive oil, white wine and cream sauce served with veg and potatoes - £9.45
SPEZZATO DI POLLO PIZZAIOLA
Diced chicken cooked with herbs, garlics, olives,wine and tomato sauce, served with rice - £8.85
Piatti Di Vitello (veal dishes)
VITELLO ALLA MILANESE
Veal escalope in egg-wash and breadcrumbs served with spaghetti bolognese - £12.95
SCALOPPINE DI VITELLO SMITANA
slices of veal with chopped onions, black pepper, sherry wine - £12.75
SCALOPPINE DI VITELLO PIZZAIOLA
Slices of veal cooked with herbs, garlic, olives, wine and tomato sauce - £12.75
SCALOPPINE DI VITELLO FUNGHI E CREMA
Slices of veal cooked in mushrooms, wine and cream sauce - £12.75
SCALOPPINE DI VITELLO AL LIMONE E VINO BIANCO
Slices of veal cooked in a sauce of lemon and white wine - £12.75
SCALOPPINE DI VITELLO ALLA BORDOLESE
slices of veal cooked with bacon, onions and
mushrooms in a red wine sauce - £12.75
SCALOPPINE DI VITELLO ALLA MONTANARA
Slices of veal cooked with garlic, italian wild mushrooms, olive oil, red wine and tomato sauce - £12.75
Piatti Di Pesce (fish dishes)
FILETTO DI PLATESSA FRITTO
Deep-fried fillet of plaice with lemon tartare sauce served with chips and salad - £7.45
SCAMPI FRITTI CON SALSA
Deep-fried scampi with tartare sauce served with chips and salad - £7.75
BACCALA' ALLA NAPOLETANA
Fresh fillet of cod cooked in tomato, garlic, mixed herbs and white wine sauce - £13.45
For bookings and enquiries call - 01271 321274
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